Shares are pickup only, at the farm in Como, MS · Ready about two weeks after you order
Big purchase, Big savings

Grass-fed beef and pasture-raised pork by the whole, half, or quarter.

Access our best deals when you buy in bulk. Pick your share and order online. We'll call you to set a pickup day about two weeks out.

★★★★★ 589 five-star reviews · USDA & SQF-certified processing on the farm
Whole, half, and quarter beef share from Home Place Pastures
Farm-raised shares, vacuum-sealed and packed for your freezer.
✓ One flat price, butchering and packing included
✓ Every cut vacuum-sealed and labeled
✓ Beef from $880 · Pork from $219
✓ Hogs too: quarter, half, or whole

How it works

Choose your share online, then we’ll help coordinate pickup at the farm when it’s ready.

1

Pick your share

Beef or pork. Quarter, half, or whole. Each one shows its weight, freezer space, and full cut list below.

2

Order online

Every share is ordered here on the website. Paid in full at checkout.

3

We reach out

A Home Place Pastures team member contacts you to set your pickup date.

4

Pick up at the farm

About two weeks after you order, come get it in Como.

Why pickup only? A half beef is about 150 pounds of frozen meat. Picking it up at the farm is how we keep every share at one flat price.

Choose your share

100% grass-fed beef, butchered here on the farm. Prices include butchering, packaging, and labeling.

What's in the quarter beef share

By weight: Steaks · ~9 lbs   Roasts · ~12 lbs   Ground beef · ~49 lbs   Suet · ~4 lbs

  • Boneless ribeyes — 4 × 12 oz
  • New York strips — 4 × 12 oz
  • Filets — 2 × 6 oz
  • Top sirloins — 2 × 16 oz
  • Chuck roasts — 2 × 3–4 lbs
  • Brisket — 1 × 5 lbs
  • Ground beef, 1-lb packs — 49 lbs
  • Suet — 4 lbs

Weights are approximate. Every cut is portioned, weighed, sealed, and labeled.

What's in the half beef share

By weight: Steaks ~21.5 lbs · Roasts ~22–26 lbs · Ground beef 93 lbs · Soup bones 9 lbs · Suet 8 lbs

  • Boneless ribeyes — 8 × 12 oz
  • New York strips — 8 × 12 oz
  • Filets — 4 × 6 oz
  • Top sirloins — 4 × 16 oz
  • Tri-tip steak — 1 × 2 lbs
  • Coulotte steak — 1 × 2 lbs
  • Chuck roasts — 4 × 3–4 lbs
  • Briskets — 2 × 5 lbs
  • Soup bones — 3 × 3 lbs
  • Ground beef, 1-lb packs — 93 lbs, including 8 lbs free
  • Free suet — 8 lbs

Weights are approximate. Every cut is portioned, weighed, sealed, and labeled.

What's in the whole beef share

By weight: Steaks ~43 lbs · Roasts ~44–52 lbs · Ground beef 196 lbs · Soup bones 12 lbs · Suet 16 lbs

  • Boneless ribeyes — 16 × 12 oz
  • New York strips — 16 × 12 oz
  • Filets — 8 × 6 oz
  • Top sirloins — 8 × 16 oz
  • Tri-tip steaks — 2 × 2 lbs
  • Coulotte steaks — 2 × 2 lbs
  • Chuck roasts — 8 × 3–4 lbs
  • Briskets — 4 × 5 lbs
  • Soup bones — 4 × 3 lbs
  • Ground beef, 1-lb packs — 196 lbs, including 16 lbs free
  • Free suet — 16 lbs

Weights are approximate. Every cut is portioned, weighed, sealed, and labeled.

What's in the quarter hog share

By weight: Roast ~3–4 lbs · Ribs 2 lbs · Chops 6.25 lbs · Bacon 3 lbs · Sausage & ground pork 12 lbs

  • Boston butt roast — 1 × 3–4 lbs
  • Spare ribs — 1 × 2 lbs
  • Thick center-cut chops — 5 packs × 1.25 lbs, including 2 free packs
  • Uncured pork bacon — 4 × 12 oz
  • Garlic basil sausage — 2 × 16 oz
  • Ground pork — 2 × 16 oz
  • Pork chorizo sausage — 2 × 16 oz
  • Breakfast sausage — 3 × 1 lb
  • Breakfast patties — 4 × 12 oz

Weights are approximate. Every cut is portioned, weighed, sealed, and labeled.

What's in the half hog share

By weight: Roasts 8 lbs · Ribs 4 lbs · Chops 17.5 lbs · Bacon 6 lbs · Sausage & ground pork ~17.5 lbs

  • Boston butt roasts — 2 × 4 lbs
  • Spare ribs — 2 × 2 lbs
  • Center-cut chops — 14 packs × 1.25 lbs, including 4 free packs; 2 chops per pack
  • Nitrite-free bacon — 8 × 12 oz
  • Garlic basil sausage — 3 × 16 oz
  • Ground pork — 2 × 1 lb
  • Pork chorizo sausage — 2 × 1 lb
  • Breakfast sausage — 6 × 1 lb
  • Breakfast patties — 6 packs × 12 oz

Weights are approximate. Every cut is portioned, weighed, sealed, and labeled.

What's in the whole hog share

By weight: Roasts ~12–16 lbs · Ribs 8 lbs · Chops 32.5 lbs · Bacon 12 lbs · Sausage & ground pork ~45.5 lbs

  • Boston butt roasts — 4 × 3–4 lbs
  • Spare ribs — 4 × 2 lbs
  • Thick center-cut chops — 26 packs × 1.25 lbs, including 8 free packs
  • Uncured pork bacon — 16 × 12 oz
  • Garlic basil links — 6 × 16 oz
  • Jalapeño cheese kielbasa — 8 × 12 oz
  • Ground pork — 10 × 16 oz
  • Pork chorizo sausage — 8 × 16 oz
  • Breakfast sausage — 8 × 1 lb
  • Breakfast patties — 10 × 12 oz

Weights are approximate. Every cut is portioned, weighed, sealed, and labeled.

What you're getting

Produced here from pasture to package

100% Grass-Fed Beef and 100% Pasture-Raised Pork at our best price!

Sealed and labeled

Every cut is portioned, vacuum-sealed, weighed, and labeled, so you can find a ribeye in a full freezer.

The price is the price

Butchering, packaging, and labeling are included in the share price.

Customer picking up a whole, half, or quarter share at Home Place Pastures

Make a day of it

Pickup is at the farm. Come hungry: the Farm Store & Eatery is right here.

See the Farm Store & Eatery
★★★★★

589 five-star reviews

A few from share buyers:

“We love Home Place! It’s clean, beautiful and meat is delicious! We couldn’t pass up this incredible offer either. This place is top notch!”
-John B Half Hog · Verified buyer
“Worth the 2 hour drive.”
Anglia Bolivar, TN · Half beef
“There was a small issue with our order but they were so quick to respond and take care of it.”
Amanda Quarter beef · Verified buyer
“Awesome!!! Next purchase will be the beef.”
Anthea M. Quarter hog

Before you order

Beef: about 3.5 cubic feet for a quarter, 6.5 for a half, and 13 for a whole. Pork: about 1.6 for a quarter, 3.2 for a half, and 6.5 for a whole.

All pickups are from our Farm Store located at 1630 Home Place Road, Como MS 38619. 

Once your place your order, someone from our team will reach out and book a date for you to pick up! 

We can not ship shares at this time! But you can visit this link for one-time shippable packages of our grass-fed beef and pasture-raised pork!

Click here! 

We'll have your order packed in our insulated shipping boxes with the meat frozen. You do not have to bring coolers, but you are welcome to do do! 

We do not currently offer any customizations for these orders, but if you have questions about what is included we're happy to talk with you! 

You are welcome to! However, we can only accept one form of payment per order online. 

Yes! That is totally fine, just let us know ahead of time who is picking up your order. 

Packages that are still sealed are good for a year or more, but you may see some decline in quality after that. 

All payments are made online! We accept major credit cards. 

Not ready to order yet?

Sign up up for our emails so you can stay up to date on all things at the f

Questions first? Email info@homeplacepastures.com or call [662]-426-6191.

Short on freezer space?

A Home Place Pastures membership brings the same beef and pork in a box every month. No chest freezer required.

See memberships