Beef Rib Roast Bone-In | 5 lbs

$159.00

Delight in our 5 lb bone-in grass fed beef rib roast, perfect for special occasions. This cut is rich in flavor and ideal for slow roasting to perfection.

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Shelf Life

Once fully thawed, consume within 7-10 days

Cooking Suggestions

Rib Roasts are great for special events, holiday gatherings, or any time you get the need for Prime Rib! Reverse sear, roast in the oven, or put it in the smoker for best results!

Bone-In Rib Roasts, sometimes called "Standing Rib Roasts" are 2-3 bone roasts cut from the top of the Ribeye primal. Feeling fancy? Carve the rib bones off, and tie them back on for extra flavor! Once cooked, cut the strings and the bones will fall away for effortless portioning. Time to celebrate?