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$15.00

Fuet Salami

Dry-cured pork sausage of Spanish origin made of 100% Home Place Pastures pork. This 7-ounce salami is dry-cured with salt, black pepper, and sugar. No artificial ingredients and ready to eat.

A simple, delicious cured sausage that lets the flavor of our pork take center stage! Break out the cheese and wine and the rest is history.